Sep 15, 2021
Today in botanical history, we celebrate an American doctor, a
Viscountess, and a Canadian fiction writer.
We hear a little excerpt about September - such a milestone month
for so many people.
We Grow That Garden Library™ with a book about one of America’s
greatest explorers.
And then we’ll wrap things up with tomato tips from garden writer
Stuart Robinson who shares how to get the last of your harvest to
ripen faster. A question on many gardener’s minds...
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Important Events
September 15, 1795
Birth of James Gates Percival, American poet, surgeon, and
geologist. In The Language of Flowers, he wrote,
In Eastern lands they talk in flowers,
And they tell in a garland their loves and cares:
Each blossom that blooms in their garden bowers,
On its leaves a mystic language bears.
In The Flight of Time, he wrote,
Roses bloom, and then they wither;
Cheeks are bright, then fade and die;
Shapes of light are wafted hither,
Then, like visions, hurry by.
September 15, 1872
Birth of Frances Garnet Wolseley, 2nd Viscountess Wolseley, English
gardening author, and teacher. Her Glynde College for Lady
Gardeners in East Sussex was patronized by Gertrude Jekyll, Ellen
Willmott, and William Robinson. She wrote,
It is with real sorrow that we see so many [survivors] of an
era of not particularly good taste in the shape of iron benches. It
is their undoubted durability which has preserved them, and we who
try to rest upon them are the sufferers, not only for their
unpleasing appearance but from the ill-chosen formation of the
back…
September 15, 1937
Birth of Marjorie Harris, Canadian non-fiction writer, garden
expert, and garden author. She was the host of The Urban
Gardener radio show for CBS. In addition to countless
articles and columns for various publications, she wrote more than
a dozen books on gardening. She wrote,
The longer you garden, the better the eye gets, the more tuned
to how colors vibrate in different ways and what they can do to
each other. You become a scientist as well as an artist, with the
lines between increasingly blurred.
Unearthed Words
The windows are open, admitting the September breeze: a month that
smells like notepaper and pencil shavings, autumn leaves, and car
oil. A month that smells like progress, like moving on.
― Lauren Oliver, Vanishing
Girls
Grow That Garden Library
The World was My Garden by David Fairchild
This book came out in 1938, and the subtitle is Travels of
a Plant Explorer.
In this book, you learn directly from the fabulous Plant Explorer
David Fairchild about what it was like to travel the globe
searching for new plant species to bring home to the United
States.
In this first-hand account, David shares his extensive botanical
expertise in addition to detailed stories about his time with
primitive cultures in the far reaches of our planet. In addition to
his outstanding botanical work, David was a great photographer, and
he provided all of the photos for this remarkable book.
This book is 634 pages of botanical exploration with David
Fairchild as your guide.
You can get a used copy of this rare, out-of-print
book, The
World was My Garden by David Fairchild, and
support the show using the Amazon Link in today's Show Notes for
around $50.
Today’s Botanic Spark
Reviving the little botanic spark in your heart
September 15, 2004
On this day, in The Gazette (Montreal), garden
writer Stuart Robinson shared tips for getting tomatoes to ripen
faster. He wrote:
The first trick is to trim some of the leaves covering the
green fruit so that they're more exposed to the sun. This helps
them warm up during the daytime. But the very best way of making
sure that all the fruit on a vine turns ripe is to cut down on
their competition. Step one is to pinch off all the side shoots...
Be ruthless and remove them all, even if they seem to be producing
a small set of flower buds… Step two is… trim the growing tips from
all the remaining stems to stop the plant from getting any bigger.
One gardener I know swears that severe pinching threatens the plant
so much that it hurries to set its fruit (and seeds) much
quicker.
Thanks for listening to The Daily Gardener.
And remember:
"For a happy, healthy life, garden every day."